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New York Cheesecake

Ingredients

Crust

2 cups Graham crackers
¼ cup margarine
1 tbsp sugar
 
Filling

8 oz cream cheese
¾ cup sugar
3 eggs
1 tsp vanilla
1 tsp lemon juice
1 pinch of salt 


Topping

1 pint sour cream
½ cup sugar
1 tsp vanilla
1 pinch of salt 


Directions

  1. Mix filling ingredients
  2. Pour into crust
  3. Bake at 325 degrees for 40 minutes
  4. Pour topping over filling
  5. Bake for an additional 10 minutes